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Roasted Garlic-Parmesan Zucchini, Squash, and Tomatoes Ingredients: 2 zucchinis, sliced 2 yellow squash, sliced 1 pint cherry tomatoes, halved 3 tbsp olive oil 4 cloves garlic, minced 1/4 cup Parmesan cheese, grated 1 tsp Italian seasoning Salt and pepper Fresh parsley (optional) Instructions: Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper. Mix zucchinis, squash, and tomatoes in a large bowl. Whisk olive oil, garlic, Parmesan, Italian seasoning, salt, and pepper in a
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Roasted Garlic-Parmesan Zucchini, Squash, and Tomatoes Ingredient…
87 views7 months ago
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