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It’s PIE SEASON (my favorite season)!!🥧 And this year, we’re making our pies from SCRATCH! Put those premade pie crusts DOWN!😂 Making homemade pie crust is actually easier than you think! My Nana taught me, and now I’m teaching YOU!🫵🏾 full written recipe is on the blog! 2 ¾ cups (300g) all-purpose flour 1 tablespoon (12g) granulated sugar ½ teaspoon fine sea salt (use 1 teaspoon if using unsalted butter) 1 cup 2 tbsp (226g 28g) salted butter very cold and cubed 7-9 tbsp (99g to 128g) ice wat
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YouTubeBetter From Scratch
Adam and Joanne Gallagher on Instagram: "This is the best pie crust recipe I’ve ever used! I’ve been using this recipe for flaky pie crust for over 10 years and haven’t looked back. Don’t miss the helpful video that walks you through every step for guaranteed success. The recipe is also linked in our bio @inspiredtaste or you can google “inspired taste pie crust” Ingredients: 2 ½ cups (325g) all-purpose flour, spooned and leveled 1/2 teaspoon fine sea salt or 1 teaspoon kosher salt 1 tablespoon
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