Easy Sourdough Starter Guide: Just Flour & Water!
8:03
YouTubeNatashas Kitchen
Easy Sourdough Starter Guide: Just Flour & Water!
Learn how to effortlessly create a perfect sourdough starter with just two ingredients! ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ 🖨 PRINT INSTRUCTIONS HERE: https://natashaskitchen.com/sourdough-starter-recipe/ 📖 ORDER MY COOKBOOK HERE: https://amzn.to/3PWqQIa ⭐️TOOLS, USED IN THIS VIDEO (affiliate): Digital ...
2.1M viewsMar 1, 2024
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Sara Ganesh Pandy on Instagram: "For those missed - it’s time to reshare my frozen treats :) For the base layer used almond flour 2 cups , roasted peanut - 1/2 cup , dates - 3/4 cup , honey - 2 Tbsp , vanilla- 1 tsp , a pinch of salt… Blend everything ….If it’s too dry , add a tsp of water Middle layer - Soak 2 cups cashew in hot water for 15 minutes and add coconut cream 1/2 cup ( rest coconut milk in fridge for 1 hr or overnight , cream will settle at top), honey - 1/2 cup , vanilla - 1 tsp ,
0:59
Sara Ganesh Pandy on Instagram: "For those missed - it’s time to reshare my frozen treats :) For the base layer used almond flour 2 cups , roasted peanut - 1/2 cup , dates - 3/4 cup , honey - 2 Tbsp , vanilla- 1 tsp , a pinch of salt… Blend everything ….If it’s too dry , add a tsp of water Middle layer - Soak 2 cups cashew in hot water for 15 minutes and add coconut cream 1/2 cup ( rest coconut milk in fridge for 1 hr or overnight , cream will settle at top), honey - 1/2 cup , vanilla - 1 tsp ,
Instagramsaraganeshpandy
575.7K views1 week ago
Happy New Year everyone 🤗 Collard greens have long lived in Southern kitchens, especially Black Southern kitchens, where they’re made with care, patience, and love. This isn’t the way to cook them, just the way my grandmother taught me in our family. I share this with deep respect and gratitude for the Black cooks and elders who shaped and continue to steward this dish.#collardgreen #southernfood #familydinner #newyearsfood
4:48
Happy New Year everyone 🤗 Collard greens have long lived in Southern kitchens, especially Black Southern kitchens, where they’re made with care, patience, and love. This isn’t the way to cook them, just the way my grandmother taught me in our family. I share this with deep respect and gratitude for the Black cooks and elders who shaped and continue to steward this dish.#collardgreen #southernfood #familydinner #newyearsfood
TikTokcourtneylcook
1.5M views1 week ago