Pasta made and shipped flat also may reduce carbon emissions. This is an Inside Science story. Pasta is beloved for its diversity of shapes, from tubes of penne to spirals of fusilli. However, these ...
Few foods are as popular as pasta. In fact, the International Pasta Organisation (IPO) reports that, in 2023, global pasta production reached nearly 17 million tons, translating to about 80 million ...
YUMA, AZ (AZFamily) — Yuma is widely recognized as the nation’s Winter Salad Bowl, but after the leafy greens season wraps up, farmers turn to rotational crops, with durum wheat being one of the most ...
MINOT, N.D. — Research is showing that farmers who are willing to make changes in the way they produce hard red spring wheat and durum can see benefits, including increased demand. “Demand is strong,” ...
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7 reasons why most Italian-made pasta is better
They might be sold on the same store shelves, but Italian-made pasta is often better, not only in taste and texture, but on how it impacts your stomach. Here are several reasons why Italian-made pasta ...
Barilla is to invest €30m ($30.5m) to expand the production of "pasta al bronzo" at its plant in Foggia in southern Italy. Pasta al bronzo is a type of pasta made with bronze dye. In a joint statement ...
JACKSON, MI – A Concord man is asking community members to help fund new pasta-making equipment, promising to repay loans while feeding those in need. Justin Fairchild, known as The Kilted Farmer, ...
Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Ever since spaghetti and macaroni started being called “pasta” in the U.S., ...
Golden-colored penne and spaghetti dishes have become beloved staples in Italian kitchens. The pasta, of course, is made with semolina, a flour made from hard durum wheat—the way it’s been done for ...
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