Add Yahoo as a preferred source to see more of our stories on Google. All-natural, old-fashioned beef tallow is becoming ultra popular these days as people look for healthier, less-processed cooking ...
Martha Stewart on MSN
Beef tallow is trending—here’s how to use it in your cooking
Once a staple in American cooking, this fat is making a comeback.
The new 2025-2030 Dietary Guidelines for Americans issued by the USDA/HHS features red meat and beef tallow quite prominently ...
TAMPA, Fla. (BLOOM) — Once pushed aside in favor of vegetable oils and margarine, beef tallow is making a hot comeback in American kitchens. From TikTok influencers to professional chefs, the rendered ...
Cooking with oils and fats is a common practice that's been used to add flavor and properly heat foods for ages. Despite losing traction in the late 20th century, beef tallow has been slowly making a ...
When I was growing up, my mom, grandmother and aunt rendered the fat from pork bacon and poured it into a coffee can on the stove. They used it to flavor green beans, fry chicken and grease the cast ...
The new dietary guidelines give federal approval to a fat that has slowly caught on with consumers, even as doctors have ...
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