This cod chowder has a short, traditional ingredient list that’s meant to be simple. You can get the full recipe in the ...
Picturesque country settings are common in Iowa, but Tiffany and Shawn Biehl have a compelling reason to drive down the long gravel road leading to theirs. A century farm framed by rolling fields, ...
The first thing you do is take the salted cod, place it in a non-reactive baking pan, and soak it in cold water for about four hours in your refrigerator, changing and discarding the water every hour ...
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