Amish cucumber salad with a creamy dill-scented dressing is the cool side dish your summer cookout is missing.

Where I live, people go wild for anything Amish. There are Amish communities a few hours north, and all summer long the little towns are berserk with folks clamoring for a taste of Amish country.

Kevin Williams was 19 when he first experienced the Amish lifestyle. A young journalist on assignment, he was intrigued by the people he met in Michigan in 1991. The Amish, a Christian sect that ...

Gloria took the week after Thanksgiving off from writing the column, but she will be back next week. As her editor and a writer myself, I can attest to the rigors of writing a weekly column. She and I ...

I breeze into my little office. My eyes catch the words on my desk — quiet moments. I gulp. Why am I scurrying again? I mean, there are always things tugging at my apron strings, trying their utmost ...

These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! This is one of the best Amish cookie recipes I’ve ever had. I’ve passed this one around to many friends, and after I gave it ...

Cornbred is a quintessentially American food. It has roots in Native American cooking; indigenous people introduced it to colonists from Europe and it helped them survive in the wilderness that became ...