As yellowtail has established itself as a popular "seasonal winter dish," its market price has been soaring without restraint. In particular, as yellowtail sashimi has been newly spotlighted as a ...

Office worker Kim Min-a, 33, said she was startled recently when she tried to order yellowtail at her regular sashimi restaurant in Gwanak District, Seoul. The price for a large yellowtail platter for ...

Early this month, Lee, 40 years old, visited Noryangjin Fisheries Market in Dongjak-gu, Seoul, to enjoy yellowtail sashimi, a ...

Now open in Murray Hill is Wokuni, a fish-focused restaurant straight from Japan. It’s the first U.S. restaurant from Tokyo Ichiban Foods, a Japanese restaurant group, food distributor, and aquafarm ...

A good weekend in Seoul can move effortlessly from a shared winter meal to a quiet late-night corner with a view. This week’s ...