There is no wrong way to cut and eat a watermelon, but certain techniques can ensure you get the perfect wedge, chunk or ball, depending on your preference. But first things, first: Yes, you need to ...

1. Bring the water to a boil. Stir in sugar and simmer for 3 minutes. Add the rum and simmer another 2 minutes. 2. Remove from the heat and allow to cool somewhat before adding the lime juice and the ...

Sliced watermelon in various shapes on cutting board - Emily M Alexander / Food Republic So you've selected what you hope will be the perfect, deliciously sweet watermelon from the store and took it ...

Food blogger Tara Bench of Tara Teaspoon shares 5 fantastic fruit hacks for National Watermelon Day. She shows us how to make sweet and savory watermelon pizzas, a fruit topped cake, personalized ...

The mythical drunken watermelon is the unicorn of tippling American youth. It endures, I think, not because it’s particularly effective, but because tippling young adults (and we hope they are over 21 ...