At Michigan State, 51,000 students produce 14,000 pounds of food waste across MSU’s 30 dining locations in a single day. Generally, food waste is sent to decompose in open air in a landfill, producing ...

MATTOON, Ill. -- Jeff Nichols doesn't mind sharing his office space with a few hundred worms. The worms, housed in a dark tub with a secure lid, silently consume food waste while Nichols, manager of ...

Fifth graders and worms -- the M.e.t. believes they go hand in hand. So when looking for a target audience to teach vermicomposting, the M.e.t. couldn't have found a better audience in 10 and ...

Andrea Schaefer, vermicomposting coordinator for Hillview, said having the vehicle, dubbed the “Worm Mobile,” would open up new opportunities for the program. In the past, UW-L student interns working ...