Bottle gourd sautéed with sardines is a humble yet flavorful dish, bringing together tender upo with the rich taste of canned sardines. It’s a comforting, budget-friendly meal with a homemade touch.
Ginisang upo with sardines is a simple Filipino sautéed dish made with bottle gourd and sardines in tomato sauce. Easy to prepare and flavorful. Ingredients: Bottle gourd (upo), sardines in tomato ...