You snack on bell peppers, you love the heat of jalapeño in homemade watermelon salsa and you’ve dabbled with poblanos, but you’re ready to branch out. Good news: There are approximately 4,000 ...

Few Mexican dishes have risen to recent internet fame quite like birria tacos. The appeal of slow-cooked shredded beef topped with cheese and served alongside a flavorful consommé dipping sauce is ...

I’M METEOROLOGIST AVA MARIE HERE WITH CARRIE ENGEL. GOOD MORNING HERE AT VALLEY VIEW FARMS WHERE YOU GUYS HAVE SO MANY VARIETIES OF PEPPERS SOME I HAVEN’T EVEN HEARD OF, AND THEY JUST GET HOTTER AS ...

Add some extra zing in your recipes by adding a different kind of pepper to your favorite dishes. There are four different pepper varieties, though they are really from the same plant. Green ...

There’s a wide world of chile peppers out there. But mild bell peppers, the scorching hot Carolina reaper and everything in between are all the same genus Capsicum. “So there’s obviously a ton of ...

The National Garden Bureau named 2026 the Year of the Hot Pepper. This guide highlights varieties to try, from super-hot ones ...

Ideally, peppers should be grown in well-drained soils that contain a high level of organic matter, but they can also thrive in moderately fertile soil. Soils low in organic matter can be amended by ...

Characteristics: Bell peppers are large compared to other hot peppers, and can be green, yellow, orange and red (and sometimes purple) in color. They’re not fully ripe in their green state, so they ...