Anna Swann of Ulam, a beloved Dallas-based Filipino pop-up, shares her recipe for deep-fried banana and jackfruit lumpia: turon. Ulam is one of a handful of pop-ups fueling Dallas’ local Filipino food ...

If you're looking for new foods to diversify your snack game, try making turon, a traditional Filipino treat. It's a deep-fried sweet lumpia, or spring roll, that's filled with ripe bananas and coated ...

Peel and halve the banana lengthways. Roll it in the brown sugar and ensure that banana is fully coated. Place the banana with the sugar coating in the centre of the spring roll wrapper and add some ...

There's nothing not to like about turon; it's a gift from the Filipino people to non-Filipinos, a non-threatening hybrid of an egg roll and bananas Foster. They're portable, they're cheap, and they're ...