If you are ordering takeaways or fast foods, deep frying at high temperatures can lead to a modest increase in trans fats.
The World Health Organisation recommends limiting trans fat intake to less than 1 per cent of total energy, equating to about 2.2 grams per day. While Australia's average trans fat consumption is ...
A new study offers reassurance about the safety of certain processed fats found in everyday foods. Interesterified fats made from palm or plant oils didn’t raise cholesterol or cause metabolic harm in ...
If you are ordering takeaways or fast foods, deep frying at high temperatures can lead to a modest increase in trans fats.
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