A cranberry linzer torte with a lattice pastry crust, with ground toasted almonds and hazelnuts in the dough. Tortes are more often made with apricot or raspberry filling. NYT At one point in my ...

Growing up, my favorite sweet holiday treats were my mother’s Linzer tortes. Based on a dough enriched with ground roasted nuts and scented with sweet spices, then simply filled with luscious ...

We’re counting down to New Times’ Best Of Broward/Palm Beach 2012 issue in June by serving up our top hundred favorite dishes. Click here for a full archive. If you have any nominations of your own, ...

Whenever I think of the holiday season, the first memory that comes to my mind is the beautiful aromas that filled our kitchen when my mother started baking. From early December, she was busy making ...