Introduction: Tex-Mex: that lovable ugly duckling -- 1: Talking Tex-Mex: terms, tools, and techniques -- 2: Old-fashioned breakfasts: the Spanish missions and the cowboy culture -- 3: Chili con carne: ...
Jason Janik / Special Contributor Considered by many as a quintessential dish of Tex-Mex cuisine, fajitas are also claimed by those who serve Mexican food. As with almost every dish of these two ...
The Tex-Mex Grill and Backyard Barbacoa Cookbook, by Robb Walsh. Broadway Books, $18.99. Robb Walsh is a crusader for down-home Texas cooking. His crusade continues this month with his latest apologia ...
DALLAS — Texas is renowned for its barbecue scene. But let's be honest, the local cuisine we likely eat the most here in Dallas-Fort Worth is Tex-Mex: Enchiladas, fajitas, rice and beans. I mean, we ...
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