These 30-minute vegetarian dinner recipes feature whole grains, produce, healthy fats and plant-based protein to align with ...

Let's be honest, eating more vegetables doesn't mean you only have to eat vegetables. You can still enjoy your favorite foods ...

Vegetable egg foo young is one of those classic Chinese takeout dishes that feels instantly familiar and comforting. Made ...

Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light and bright side dish. Lightly salted roasted peanuts add a slight crunch ...

Winter veggies can feel a little plain, but a few smart pantry staples can turn them into bright budget friendly sides.

These easy sheet-pan dinner recipes are low in saturated fat and high in fiber to help support healthy cholesterol levels.

Fact: We should all be eating less meat for the health of our bodies and our planet. But I'm not here to yuck your yum, so let's focus on what's in the pages of this special issue rather than what's ...

We have plenty of ways to keep vegetarian-friendly food enticing and exciting. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ...

There's nothing like cozying up with a warm bowl of soup after a long day. Whether you're feeling under the weather, it's chilly outside, or you simply have a craving for a little something warm, soup ...