OKAYA, Japan (AP) — Not long after dawn, Japanese sake brewer Mie Takahashi checks the temperature of the mixture fermenting at her family’s 150-year-old sake brewery, Koten, nestled in the foothills ...
For Fukunari Wakabayashi, sake brewing isn’t just a craft — it’s a living expression of harmony between people, nature, and place. Inspired by his grandparents’ rice paddies and the creatures that ...
A Japanese sake maker is heading to the final frontier of brewing -- space. Asahi Shuzo, the company that brews the popular Japanese sake brand Dassai, plans to send sake ingredients to the ...
Rice represents the essential raw material in sake brewing, with its intrinsic qualities and processing methods critically influencing the beverage’s final flavour profile and aroma. The traditional ...
A Japanese sake maker is going where no sake maker has gone before: space.Asahi Shuzo, the company behind the popular Japanese sake brand Dassai, plans to blast sake ingredients to the International ...
The Dassai brewery in Japan offers tours of its sake facility, which is about 40 minutes’ drive from Marine Corps Air Station ...
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