Spaghetti squash is a large round squash that forms spaghettilike strands when it's cooked. Its texture is crisp, its taste is mild, and it can indeed replace spaghetti in the recipe of your choice.
Spaghetti squash is a large round squash that forms spaghettilike strands when it's cooked. Its texture is crisp, its taste is mild, and it can indeed replace spaghetti in the recipe of your choice.
Marc Ehrler, executive chef at Loews Ventana Canyon Resort, likens the squash he gets from the Tohono O'odham to "the round squash you find in Provence, France." The native-to-the-Southwest squash — ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Every season is squash season—especially when you're thinking about different types of squash. And we're ...
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