Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Robin Wall Kimmerer read her first ever children's book "Bud Finds Her Way" to second graders at Pittsburgh's Environmental Charter School. The act of noticing is one of the first steps when ...

WASHINGTON, D.C. – Oct. 22, 2024 – Dr. Robin Wall Kimmerer, Distinguished Teaching Professor at the SUNY College of Environmental Science and Forestry (ESF), was awarded the 2023 National Humanities ...

Since she's a botanist, let's say Robin Wall Kimmerer's last book bloomed slowly. It was called "Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge, And The Teachings Of Plants." A small ...

When Emergence magazine asked “Braiding Sweetgrass” author Robin Wall Kimmererto write a story about economics, she was not an obvious choice. “I think I said, ‘I don’t know anything about economics.

From the #1 New York Times bestselling author of Braiding Sweetgrass, a bold and inspiring vision for how to orient our lives around gratitude, reciprocity, and community, based on the lessons of the ...

Add Yahoo as a preferred source to see more of our stories on Google. Joy Harjo; Robert Martin; Robin Wall Kimmerer and Rosita Worl. In a historic recognition of Indigenous excellence, President Joe ...

Scribner will publish the third and latest book by Robin Wall Kimmerer, The Serviceberry: Abundance and Reciprocity in the Natural World, on November 19. In 2020, the Minneapolis-based Milkweed saw ...

Since she's a botanist, let's say Robin Wall Kimmerer's last book bloomed slowly. It was called "Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge And The Teachings of Plants." A small ...

Tickets: Tickets start at $73.25. Cabin Member Tickets start at $62.75. Price includes fees (before taxes if applicable). Robin tours widely and has been featured on NPR’s On Being with Krista Tippett ...

"On the Table: Creating a Healthy Food Future" is a special symposium that explores innovative ways to build a healthier, more resilient food future that provides fresh, nutritious choices while ...