A can of pumpkin puree punches above its weight. Perfectly cooked and consistent, it gives dishes an instant autumnal upgrade with its signature squashy flavor profile and about as much effort as it ...

Sheila Patterson is a registered dietitian with over a decade of experience and a specialization in helping manage blood sugars. Also known as The Sugar Dietitian, her goal is to help individuals ...

If you have some canned pumpkin puree left and you are wondering how to use it in a recipe, I have a flavorful recommendation that you should not miss. Try making this Pumpkin Sauce Pasta and indulge ...

Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways. My youngest son loves pumpkin muffins so I have a can or two of pumpkin purée in the ...

One is sweeter and one is pure pumpkin—both make a delicious pie. Pumpkin puree is 100% pure pumpkin with no added ingredients, while pumpkin pie filling includes spices and sweetener. Pumpkin pie ...

Editor's note: As Henry Ford Health System transitions to a new contributor for this column, enjoy this Healthy Table chili recipe from the Free Press archives. Today's recipe is an interesting fall ...