To prepare the baked cocoa zeppole, start with the choux pastry. In a saucepan, pour the water (1), the butter cut into pieces (2), the sugar (3), the orange zest (4) and a pinch of salt (5). Heat ...

The words “fried food” frequently make many eaters giddy with joy. If you’re one such eater, Food Network host Valerie Bertinelli’s Mini Zeppole are worth getting excited about. Mini dough balls are ...

For the Tucci family, a feast is not complete without one Italian staple. Zeppole are deep-fried doughnuts that Stanley Tucci calls “addictively delicious.” While shooting “Stanley Tucci: Searching ...