When it comes to Andhra cuisine, the spotlight often shines on its fiery curries and iconic biryanis. but the real magic often lies in the sidekicks. Image Credit: Pexels From tangy pachadis to ...
Andhra cuisine is known for its vibrant pachadis. These flavorful chutneys transform simple rice into a delicious meal. They require minimal ingredients like chillies, garlic, or tamarind. Five ...
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