The prevalence of early onset of puberty was higher in children with hidradenitis suppurativa (HS) than those without HS, in a study that found precocious puberty increased the odds of developing HS ...

Sugar, aspartame (Equal), sucralose (Splenda) and glycyrrhizin (licorice root) are all significantly associated with a higher risk of early puberty, particularly in genetically predisposed children, ...

What was studied: Whether kids who eat certain sweeteners (like aspartame, sucralose, glycyrrhizin, and added sugar) may face a higher risk of early puberty — especially when they carry genes that ...

Kids who consume artificial and natural sweeteners like aspartame, sucralose, and glycyrrhizin may face an increased risk of early puberty, especially if they carry specific genetic markers. This ...

Girls who received a ventriculoperitoneal shunt for infantile hydrocephalus had an increased risk of early puberty, particularly those with myelomeningocele and repeated shunt revisions, a ...

Consuming certain sweeteners commonly found in foods and beverages may increase the risk of early puberty in children, particularly among those who are genetically predisposed, according to a study ...

Autistic people — especially females — may be more likely to reach puberty early, although more research is necessary to explain the link. This can have significant social and psychological effects, ...

During the pandemic, rates of precocious puberty rose by three-fold in some countries. Source: Engin_Akyurt / pixabay The COVID-19 pandemic disrupted people’s lives in many irreversible ways. One of ...

July 14 (UPI) --Sugar and artificial sweeteners might increase the risk of early puberty in children, a new study says. Sugar, aspartame (Equal), sucralose (Splenda) and glycyrrhizin (licorice root) ...