I love soups that deliver on comfort and heartiness, but there are times when I also need a bold kick in there. To the rescue: chicken poblano soup. This soup has a little bit of everything, between ...

For Joanna, the Chicken Poblano Soup reminds her of the first dates with her husband Chip. In her blog, the interior designer detailed the date she had with Chip and how the soup they both ordered it ...

Chilly evenings feel a lot cozier with a lineup of homemade soups and stews you can look forward to. Explore recipes that turn relaxed nights into a warm, satisfying experience. The post 31 Soups & ...

Last week we recognized Cinco de Mayo at Sarello's with a special menu of Mexican-inspired dishes. We featured fish tacos, a colorful mariachi mixed green salad, Mexican seasoned pork tenderloin and ...

When the temperature dips and dinner needs to happen fast — or a bowl of comfort is in order — a pot of soup can feel like a small miracle. But just 30 minutes on the stove is all it takes to coax big ...

Come midsummer, you’ll find sweet corn on my dinner table almost every night of the week. And one of my favorite ways to serve it is in a bowl of soup. You don’t have to do much to get a decent bowl ...

It's hard not to love a soup that not only tastes great, but is good for you. Our find today is for a reader, Jacqueline, who writes, “Can you please help me find the wonderful poblano soup recipe ...

It would be hard to establish exactly when Mexican gourmet cooking began. Did it start in the valley of Oaxaca 700 years before Christ? Or did it all begin in 1325 in Tenochtitlan, what is now Mexico ...

"I've heard it said that food with a story tastes different," says Joanna of the dish featured in her upcoming cookbook Magnolia Table, Volume 2. Emily Strohm is a Senior Editor at PEOPLE. She has ...

The squash in this recipe is a winter variety called kabocha, also known as Japanese pumpkin. It's become widely available, and recognizable with its dark green, bumpy exterior, a slightly squat round ...