Peach bellini in Champagne flute with mint garnish - Julianne De Witt/Food Republic The mimosa may be the most famous of two-ingredient sparkling wine cocktails, but it's not the only one. There's the ...

Make this Peach Bellini recipe using peach puree and Prosecco for the perfect way to kick off a weekend or vacation with ...

In the cocktail world, we tend to obsess over the origin stories of the classics, but it’s rare that we actually get to experience them. You may know that a drink was invented at a certain bar, but ...

Two peach bellinis alongside two fresh peaches on a light colored cloth and a white background - Bhofack2/Getty Images Few drinks are as simple and refreshing as a sparkly pink-hued Bellini. However, ...

Fresh peaches are delicious and versatile, especially for making Bellinis. Bellinis are a festive drink made with peach puree and champagne. The Bellini was invented in Venice, Italy in the mid-1930s.

If the South had to pledge loyalty to just one singular fruit, it would be wholly disrespectful to choose anything other than the peach. The soft, sweet, juicy, bright stone fruit stars in some of our ...

Pour the peach juice into a Champagne flute. Slowly top with sparkling wine. Want it stronger? Add a shot of peach schnapps or splash of Aperol into your glass. It’s over. Well, probably not ...

Although some Bellini recipes list extra ingredients like lemon juice or sweeteners, the original doesn't need anything ...

An outdoor bar specializing in peach Bellinis and spritz cocktails opened last weekend in Baltimore’s Key Highway neighborhood. The patio spot, Bellini’s Harborview, directly neighbors the Italian ...