Pav Bhaji is prepared from a mixture of different vegetables, and the abundant use of spices adds flavour to it. Read Time: 3 min The weekend is the time when we like to hang out with our friends and ...

Lay's pav tastes good on its own.Photo Credit: Instagram/@diningwithdhoot For many of us, midweek is the most challenging part of the week. With half a week over and half yet to go, it's a time when ...

When someone talks about Indian cuisine, the first thing that comes to mind is the rich and flavorful curries. However, we often forget to appreciate the role of the delicious bread that complements ...

When a friend, originally from India, invited me to a “street food” party in Simi Valley, I expected a sort of outdoor fair where I would wander among food booths. Instead, I found a fun party in ...

TasteAtlas, a globally-recognised digital guide to food, just unveiled its rankings for 50 Best Potato Dishes. Four of our ...

The pulse of Mumbai isn't just in the local trains or the air on Marine Drive, but in its street food. Whether it's the vibrant flavors of Vada Pav or the vibrant colors of Pav Bhaji, Mumbai food ...

Mayur Sanap's Masaledar Soya-Pav is a vegetarian delight that is in sync with the Shravan mood, and only needs one tomato! It packs nearly the same punch as the iconic Kheema Pav, without the meat, of ...