If your idea of a good weekend involves feeding a small army, a standard grill starts feeling cramped fast. A dedicated ...

Home smoking has grown in popularity in recent years, with more and more people entering the world of smoking meats and vegetables from the comfort of home. There are two main types of smokers to ...

For years, I smoked briskets and ribs and pork butts in my back yard using an offset wood smoker I got for free off of Craigslist. And I’m proud to say I made some killer barbecue with it, before it ...

Add Yahoo as a preferred source to see more of our stories on Google. Smoked brisket on cutting board - Mironov Vladimir/Shutterstock For those not in the know, the brisket is a tough cut of meat from ...

Types of Smokers Offset: The traditional smoker design, offset or “barrel” smokers feature two parts–a large main cooking chamber for your food, and a smaller cook box for the fuel. The wood or ...

BBQ Brisket, whole pork butt and three racks of ribs - all cooked perfectly with no fuss and little need for attention. Outdoor cooking season is just getting fired up in much of the country, and ...

This story was written in collaboration with Forbes Finds. Forbes Finds covers products and experiences we think you’ll love. Featured products are independently selected and linked to for your ...

Editor’s note: This is the first column in a series in which Reid provides advice on becoming a proficient backyard pitmaster. The column will focus on products, ingredients and services specific to ...

You just got a new smoker, and you can’t wait to throw a barbecue. But wait, before you use it, you should know how to season a new smoker. There are many benefits of seasoning a smoker, but the most ...