People keep baking with Nutella, and at this point, it feels less like a trend and more like a shared agreement. From cookies ...

Preheat oven to 350°F. Lightly coat your 9x5 loaf pan with vegetable oil (I used canola oil and it worked fine). In a large bowl, whisk together eggs, sugar, vanilla extract, oil, and greek yogurt ...

Oprah may be one of the richest people alive, but at the end of the day she’s just like us. How so you ask? She’s done with using the oven this year, and thankfully, she just introduced us to the ...

Brown the butter: using a small sauce pan over medium heat. Cook butter, scraping the bottom and sides of the pan with heat safe rubber spatula until the butter turns a deep golden brown, it will give ...

(1) Can decrease (see pages 15 and 33). (2) Or mix together 2 teaspoons ground cinnamon, 1 teaspoon ground ginger, 1/2 teaspoon freshly grated nutmeg, and 1/4 teaspoon ground allspice. 1. Mixing and ...

Is it just us or does chocolate hazelnut spread make everything better? It’s incredible on toast, inside of a sandwich, or —let’s just be honest, here: eaten straight out of the tub with a spoon. Well ...

There's nothing better than a quick dessert that you can whip up with two store-bought ingredients. This one is a simple ...

Autumn is the start of what we Minnesotans call the baking season, when the leaves start to change, the air is crisp, and all we want to do is pour a cup of tea as the kitchen fills up with the smell ...

Autumn is the start of what we Minnesotans call the baking season, when the leaves start to change, the air is crisp, and all we want to do is pour a cup of tea as the kitchen fills up with the smell ...