Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding salt. By Priya Krishna The brightly hued sweets at a mithai shop — ...

Penguin Young Readers is set to release Mustafa’s Mithai, a heartwarming picture book by Sana Rafi and illustrated by Nabi H. Ali, that explores the sweetness of South Asian desserts and the joy of ...

With the festive season upon us, mithai is once again at the centre of celebration—whether as offerings to deities, tokens of affection, or the coveted gift boxes. But what’s making waves this season ...

You won’t miss the yellow façade of Saffron & Mishri blooming with flowers of its namesake in Mahalaxmi’s bylane, off Jacob Circle. A slender flight of white marble steps makes it easy to presume that ...