Fresh pasta is rewarding to make but takes up a lot of counter space. If your kitchen is small, there is a way to make fresh ...

We may receive a commission on purchases made from links. Whether it's leftover spaghetti bolognese or mac and cheese, pasta is a comforting plate every single time. It also comes in a range of shapes ...

Making pasta from scratch is the ultimate exercise in instinctual cooking. Karsten Moran for The New York Times With time and a little effort, a versatile pasta dough — made of just flour and eggs — ...

Overcooked pasta can’t hold sauce and loses its ideal texture. Al dente pasta has a lower glycemic index and keeps you fuller longer. Taste pasta early and finish cooking it in the sauce for best ...

One woman is on a mission to help more families discover that making fresh pasta can be a simple task that’s done in the middle of the week. Coleen Kirnan, the owner of Tuscan Women Cook, hosts ...

If salsa verde is your jam, you'll love this creamy green spaghetti. Simply char poblano peppers and garlic in the broiler, ...

Cozy up with a bowl of pasta to warm you up this winter! From cozy bakes to quick bowls, these recipes show off the tasty ...