The chefs leading this charge share a common philosophy: let exceptional Irish ingredients speak for themselves, treated with ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Temperatures near freezing? Warm up with a vegan Irish stew. Loaded with veggies and a flavorful broth, you\'ll definitely ...

Have the most delicious time in Ireland with these food and drink festivals and culinary schools. If we had a dime for every person who comes back from their first trip to Ireland saying the stand-out ...

With St. Patrick’s Day just around the bend, our thoughts turn to all things Irish. A listener told me about this great cooking school in Ireland called Ballymaloe Cookery School. She took a 3 month ...

In 2018, our sister publication's annual celebration of chefs and restaurants in Ireland, The FOOD&WINE Awards, reflected the evolution and revolution taking place across Ireland’s restaurant sector.

Discovering Ireland through its food is a relatively new concept. In fact, it’s safe to say that no one went to the Emerald Isle on a mission to dine until the mid-1980s, with the advent of pioneering ...

Melt the butter in a medium saucepan over low heat, then add the leeks and cook, stirring occasionally for 12 to 15 minutes, or until the leeks are very soft. Add the stock and milk. Raise the heat to ...

St. Patrick’s Day was originally celebrated amid religious festivities in honor of St. Patrick himself, one of Ireland’s most prominent patron saints. As Irish immigrants made their way to the United ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Irish cheeses like these from Sheridan's in Dublin are among the panoply of ...