Tamarind, commonly known as Imli in India, is a tangy fruit that comes from the tamarind tree, widely used in culinary and traditional medicine across Asia, Africa, and Latin America. Its sticky pulp ...

Tamarind, known to many as imli, is a staple ingredient widely used in chutneys and curries to add bold flavours. Its mix of sour and slightly sweet taste makes it a favourite in both classic recipes ...