1. Heat the oil in a large nonstick skillet or heavy casserole over medium heat, and add the onion. Cook, stirring, until tender, about five minutes, and add the garlic and peppers. Cook, stirring ...
Cooking icon Ina Garten knows a thing or two about creating dishes that are as simple as they are spectacular. Whether it’s her classic roast chicken or an effortlessly elegant pasta, she has a way of ...
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