Here is a revised version of a recipe that appeared in the Aug. 25 Food section. This version calls for cooking the caramel in a saucepan and transferring it to a Pyrex pan. It's a safer approach than ...

Snacks: This flan is absolutely exceptional! Why? Because instead of being made with a pastry (shortcrust or puff), it has a ...

When Washington cook Rossana Aspite Grimm couldn't find fresh passion fruit, she went looking for a good passion fruit concentrate instead: "I like seeing the seeds in the flan when you cut into it, ...