Nigerian Fish roll is very easy to make and is the deep-fried version of meat pie but has a fish filling. 1. In a bowl, combine the sardines with pepper, mash it and set aside. 2. In another bowl, add ...

When lobster roll season comes back around, seafood lovers are all about it ... except for the price tag. Some foodies might call halibut or other flaky white fish by the "poor man's lobster" moniker, ...

A Bukharian Jew opens a restaurant in Queens that serves a range of Jewish-themed sushi rolls, featuring gefilte fish, falafel and hummus. NEW YORK (JTA) — More than a dozen kosher eateries — selling ...

1. In a large heated skillet, over a medium heat, add the olive oil and onion, and sauté until the onions and starting to cook through, approximately 10 minutes. Add the garlic, and sauté for another ...

Unsalted butter adds a creamy richness to the lean whitefish and potato filling, making it easier to spread into the cabbage leaves, and keeping the rolls moist through browning and simmering. Simon ...

I love summer! For me, it's all about being al fresco with friends — a crisp glass of wine and eating delicious food that's light and fresh but still big on flavor (and so easy to make!) — like these ...