Want a cozy and comforting dinner recipe that's also healthy? Try this Butternut Farroto made with whole grains, butternut ...

Sara Shields shows ciLiving host, Jaclyn Friedlander how to make farro butternut squash This farro and butternut squash recipe is a warm, hearty, and nutritious dish perfect for fall or anytime you ...

Molly Yeh, a Juilliard-trained musician who lives on a farm on the North Dakota-Minnesota border, has a charming new book, "Home is Where the Eggs Are: Farmhouse Food for the People You Love." She ...

Quick-cooking farro, with its nutty flavor and plump, chewy texture, is the darling of the grain bowl, the star of countless salads and the foundation of many traditional Italian soups. It’s also ...

1. Set the oven at 375 degrees. 2. In a flameproof casserole or Dutch oven over medium heat, heat the olive oil. Add the shallots and cook, stirring often, for 5 minutes, or until they soften. Add 2 ...

With plant-based lifestyles gaining in popularity, ancient grains are becoming staples in modern diets. While quinoa has been big for the last few years, another fiber-rich grain is receiving a lot of ...

This hearty fall dish makes an earthy and sweet main course. Instructions: Heat the oven to 375 degrees. Place the bacon on a baking rack set on a sheet pan and bake it for 20-30 minutes, until ...

Weeks ago, as the lockdown loomed, many worried shoppers filled their grocery carts with grains. Valued for their storage longevity and culinary versatility, folks preparing for a quarantine lined ...

Help your body say goodbye to chronic inflammation with these tasty dinners that take less than 30 minutes of active time to ...