Guest columnist Beth Ann Fennelly analyzes Shakespeare's Sonnet 29 for its enduring relevance. The sonnet describes a speaker's journey from self-pity and envy to finding joy through love. Shakespeare ...
Shakespeare’s sonnets are considered some of the literary genius' most popular works, with some - such as Sonnet 18’s “Shall I compare thee to a summer's day” - becoming the best-known works in ...
Our critic A.O. Scott marvels at the power and paradox of a sonnet by Gwendolyn Brooks. Isabella Cotier By A.O. Scott Here’s a poem about patience, about self-control, about the need to conserve your ...
TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print archive, before the start of online ...
This poem appears to have been the first attempt that Burns made at sonnet writing. The sonnet, popularised in English by Shakespeare, is a fourteen-line poem. The subject matter is the verse form ...
The words of Emma Lazarus’s famous 1883 sonnet “The New Colossus” have seemed more visible since Donald Trump’s election. They can be found on the news and on posters, in tweets and in the streets.
We’ve all heard of Shakespeare’s sonnets. But how many of us have actually read them closely and really understood them? The poet Don Paterson begins by ’fessing up: “About a year ago, I decided that ...
Food and poetry share an intimate connection, for both are forms of art that nourish the soul. In poetry, words are carefully chosen to evoke emotions, just as chefs select ingredients to create ...
Food and poetry are intertwined passions, weaving a symphony for the senses. In the realm of gastronomy, every dish takes on the role of a stanza, a meticulously crafted verse. Just as words meld ...
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