Customers at The Church Key, a bustling 180-seat restaurant in West Hollywood, Calif., are, like many Americans, busy multi-taskers. “Everyone has their phone in their hand and they want everything ...

Dim sum means “touch the heart.” In many cities, dim sum is an institution — office parties, general get-togethers and birthdays are planned with specific dim sum houses and carts in mind. These ...

Jen Chaefsky celebrated Mother’s Day at Macchialina, which was fitting given that the rustic Italian eatery is her lovechild. For the special day, chef Michael Pirolo did things a little differently.

Hong Kong (CNN) — Nothing unites Hong Kong quite like dim sum. Baskets of steaming, bite-sized morsels bring families together every weekend, gatherings where elderly members share stories of their ...

For many, an “authentic” experience of eating Chinese food dim sum style involves dining in a room of carts bearing tantalizing bites in bamboo steamers or presented on pristine porcelain plates. It’s ...

Since the return of indoor dining in San Francisco, one of State Bird Provisions’ most endearing qualities has conspicuously been missing from its dining room — dim sum-style service. Now, the wait ...

A cushy ambience greeted me the moment I stepped in — the perfect respite from the heat scorching on outside. Also a wonderful sign was the sight of many families feasting; I couldn’t help but already ...

Panda Express is launching into uncharted territory, at least at one Southern California restaurant. The Chinese fast food company announced this week it is releasing Dim Sum-style menu items at its ...

South Korean-born owner Heong Soon Park is moving from "punch-in-your-face" Korean dishes served in Pike Place Market to something lighter and more wine-friendly with his new restaurant Tray Kitchen, ...

I visited the stall on a rainy day, and the coffee shop was almost empty. Most of the stalls had yet to open, but customers were ordering from Twin Star Dim Sum. The usual dim sum fare was available ...

Dim sum is one of my all-time favorite meals. It’s a style of dining that originated in Canton, now Guangzhou, in southern China, where my family is from. It involves a series of small dishes, ...