US fast-casual restaurant chain DIG has introduced its spring 2025 menu, which features a range of herb-infused dishes. The new menu will be available at all locations from 26 March. Among the new ...

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, has launched its new spring menu highlighting aromatic herb-infused dishes alongside a revamped mobile app experience.

Brand's revamped app lets busy diners tap out of cooking and tap into chef-quality meals without kitchen hassle Available beginning March 26 at all locations, the menu showcases DIG's commitment to ...