"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This is the most versatile of them all. Made from hard or soft wheat or a combination of both, the ...

When you're taking on a baking project, there are many different types of flour at your disposal. But how can you tell which ...

As a home baker, I've experimented widely with different types of flour, using knowledge I've learned over almost two decades in the restaurant industry. I wouldn't consider myself a world-class baker ...

A few weeks ago, I decided to turn over bread-mixing duties to my 12-year-old daughter for a day. She was a little reluctant, but after nine years as my assistant baker, I figured she was ready. When ...

Explore the different grain varieties, delve into the science of baking with flour, and learn how to choose the appropriate flour for the task at hand. In today's modern world of baking, the expansive ...

Isolated at home during the covid lockdown, many people reenacted an over 14,000-year-old ritual in their kitchens. 1 By simply combining flour and water in jars, bakers awakened the dormant yeast and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Many of these flours can be substituted for one other, but here's a list of the most common types of ...

2) Bread Flour Like all-purpose flour, bread flour is one of the types of flour made with only wheat's endosperm. However, compared to all-purpose flour, it has as very high protein (gluten) content, ...