In the Czech capital, leaders of the culinary scene are embracing the multicultural history of the Austro-Hungarian empire — with delicious results. Courtesy of Mincovna The entrance to Mincovna ...

Czech cuisine is “kind of a mystery” to most British people, says chef and cookery author Evie Harbury – “apart from the beer”. Czechia, or the Czech Republic, is probably best known for its capital ...

It’s no surprise that there’s no mention of cuisine in Czech Point Denver, the event series created around Opera Colorado’s production of Rusalka. Most people think of Czech food as heavy and ...

If you visited Prague in the 1990s, you would have seen a city of decrepit centuries-old buildings in need of some love, ample amounts of frenzied debauchery, and a lot of questionable haircuts. The ...

Saving Grace Perishable Food Rescue partners with CHI Health to provide excess food to Omaha community Omahans have lived without a daily source of Czech food for more than eight years, ever since the ...

For decades, Czechs saw their cuisine in one light — hearty, simple food made to keep you full, with ingredients that could be bought (or grown) during trying times. Meals were made for big families ...