Crispy fry recipes are a go-to when you need something quick, familiar, and crowd-pleasing. They work for busy weeknights, ...

I'd been on the hunt for an easy, high-protein, plant-based lunch. Martha Stewart's crispy fried tofu has become my new go-to ...

From lacy edges to jammy yolks, these dishes show just how versatile — and satisfying — the simple pleasure can be.

Wontons are a versatile type of Chinese dumpling with endless possibilities for flavor, texture, and preparation. This ...

Tofu can be intimidating to the unitiated. Here are some simple tofu recipes for beginners to start using the ingredient in ...

1. In a bowl, combine the soy sauce, rice vinegar, canola oil, gochujang, and sugar. 2. Stir with a fork until thoroughly ...

These recipes for spicy wings are sure to set your senses aflame. Choose your favorite tongue-tingling recipe, from classic ...

Baked fish and spaghetti with fried shallots are on the table in (and with) a snap. By Emily Weinstein “Crispy” is one of the most appealing adjectives in food, right up there with “crunchy” and ...

The secret to these potatoes is to cut them into pieces and parboil them for 10 minutes with a touch of baking soda and salt ...

A whole roast chicken can be a show-stopping dish — provided that it's cooked correctly. Ideally, the bird will have ...