Greek chicken is a family favorite and a hit with guests. With just a bit of prep time once a week, you'll have four day's ...

Like any other pasta, orzo should be boiled until al dente before added to soup, salads or any other delicious recipes. Orzo is often used to create delicious orzo pasta salad recipes and makes easy ...

New cookbook author Jenn Lueke is known for sharing easy, delicious recipes on her site, Jenn eats goood. And her ...

It is apparently very easy being (er, cooking) green if you’re a New York Times Cooking reader, as demonstrated by Melissa ...

Indulge in a burst of Mediterranean flavors with this delightful Greek Orzo Salad recipe. Crafted by Chef Bryan Woolley, this refreshing dish offers a tantalizing blend of orzo pasta, crisp cucumbers, ...

Rania Harris is finishing up her month-long Greek comfort food series with a classic dish! Here's the recipe. 4 scallions, minced (white and green parts) 1/4 cup pine nuts, toasted 3/4 pound Greek ...

Risotto is one of those quick-ish dishes that you’d think would work for a 5:30 Challenge recipe. After all, there are plenty of recipes circulating on the internet that promise a good risotto in 30 ...

When you think about different types of pasta, does your mind automatically think spaghetti, rigatoni or penne? People rarely think orzo, and that's so sad, since it's one of the most versatile pastas ...

Indulge in the tantalizing flavors of the Mediterranean with our refreshing Tabbouleh Orzo Salad recipe! Bursting with fresh ingredients and zesty dressing, this salad is a delightful fusion of ...