Not every part of a crustacean looks appealing, but this buttery substance is actually considered a delicacy by many. Try it ...

Grab the freshest, meatiest crawfish by timing your catch right -- learn the season when crawdads are at their absolute best ...

If you can handle the spice and potential skin irritation, it's best to ditch gloves and go all-in and hands-on for your very ...

MOBILE, Ala. (WALA) - May the 4th be with you as you enjoy delicious Crawfish from a variety of teams at this year’s North Baldwin Crawfish Cook-Off. This year’s event will kick off on May 4th at ...

If you have yet to try crawfish, it's worth considering for your next seafood dinner. The crustaceans—in season between March and May—are delicious, easy to cook, and a Southern staple. But eating the ...

If there's crawfish juice on the fingers and the face and the clothes, it could be someone eating mudbugs for a darned good cause. This year's annual Crawfish Cookin’ for a Cause is set for Saturday, ...

The family-friendly cookoff is scheduled for 5 p.m. on May 4 at Halliday Park, according to a press release. Attendees can participate in a crawfish cooking competition, enjoy cold beer on tap, live ...

Baseball players like to call it “the sweet spot,” that one small area on the bat that allows for maximum hitting power and control. We have the same thing in the backyard culinary realm. It’s that ...

Crawfish season is heating up across the state, with restaurants already serving fresh boils. Locals are heading out to enjoy the annual tradition, marking the start of ...

The weather was warm and the crawfish were spicy at the 19th annual Hospice Foundation of the South Crawfish Cook-off held at Slidell's Fritchie Park on April 20. The cook-off is believed to be the ...

Try the May po-boy of the month at Jed's Local, 672 Jefferson Highway, in Baton Rouge. For every order of the "BLT with a Twist" po-boy — made with candied bacon, fried green tomatoes, romaine lettuce ...