Young competitors transform basic ingredients into nutritious dishes while developing leadership abilities and practical life ...

Chicken and steak were on the menu last week during Manna soup kitchen’s cooking competition, which marked the end of the nonprofit’s four-week teenage culinary program. Students split into two teams ...

Chef Andrea Williams, second from left, celebrates with his team after winning Chef League competition in the country of Georgia.

Seven young jambalaya cooks simmered pots with meat cooked to perfection, fluffy rice and a large dose of patience Saturday during Gonzales Jambalaya Festival’s inaugural Junior Jambalaya Cooking ...