These vegan fritter balls are the perfect centerpiece for your next veggie buddha bowl! They’re made with sweet and nutty sprouted adzuki beans, caramelized cremini mushrooms for maximum flavor, ...
Take your vegetables to the next level with this smoked carrots and adzuki bean hummus recipe, made to perfection on the Ninja Grill. The sweet smokiness of the carrots pairs beautifully with the rich ...
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