It's pierogi season again and Darlene from Yeah Pierogi's joined Mercedes in the kitchen to show us how it's done. Whether it's farmers cheese or chic peas, you will be making more with the family for ...

From tender dough to rich fillings, these Pennsylvania pierogi spots quietly serve up flavors that keep locals coming back.

Add Yahoo as a preferred source to see more of our stories on Google. This pierogi and kielbasa sheet pan dinner delivers sizzling sausage, perfectly braised cabbage, and crispy-yet-creamy pierogi ...

This traditional taste of Ireland -- corned beef and cabbage -- comes wrapped in dough, with sauteed onions on top. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) With St. Patrick’s Day upon us, I ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

(Mass Appeal) – Jaju means grandfather in Polish and my guests today, Casey White and Vanessa White, were so inspired by their grandfather’s pierogi skills that they created Jaju Pierogi about a ...

With St. Patrick’s Day upon us, I decided to do a pierogi take on the classic Irish American dish, corned beef and cabbage. My go-to recipe for pierogi dough comes from Casey Barber’s 2015 cookbook ...

Skip the hype and find Illinois’ best-kept pierogi secrets—authentic dumplings, cozy neighborhood spots, and flavors so good ...

Oregon might be known for its coffee culture and craft beer, but there's a quieter food movement happening across the state. Pierogi shops are popping up in cities and small towns, serving up these ...