This pizza is a celebration of fennel from Brandon Gray, the chef at Los Angeles pizza pop-up Brandoni Pepperoni. Thinly sliced fresh fennel adorns the pie prebake—along with blistered Sun Gold ...

Ask MenuPages: What Is Confit? I’m confused. I always thought confit was a way of cooking meat–like duck–in its own fat, but the other night at Fleur De Lys, there was a dish that included fennel ...

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Instructions: Heat oven to 450 degrees. Season pork with salt and pepper. In an ovenproof fry pan over medium heat, warm oil and melt butter. Brown pork 3 to 4 minutes per side. Transfer to a platter.

Fennel-confit chicken wings. Yum. Photo: Bunrab Though we haven’t made it down to San Mateo in a few months, our friends over at Bunrab have! And they give us a pictorial of a meal at recent opener ...

Remove the chicken from the bone and shred. Set aside. Put the garlic confit and oil into a large saucepan and place over medium heat. Open the can of chickpeas and drain only halfway. Pour the ...

Cooked under low heat, fillets, imbued with fennel and lime, become velvety soft, almost like a confit (in half the time, and with a lot less oil). By Melissa Clark Usually, I am a high-heat roaster.