AWAY FROM THANKSGIVING, A LITTLE OVER SEVEN DAYS, SEVEN HOURS. SO WE’VE GOT TURKEY, STUFFING, PIES. IT IS YOUR OVEN’S BIG DAY AND IT IS COMING UP, BUT IF IT IS COVERED IN LAST YEAR’S DRIPS, SPLATTERS ...
There comes a point when you’ve put off cleaning your oven long enough. It may smell or smoke when you turn it on thanks to the Sunday roast chicken, hearty casserole, or sizzling bacon you’ve served ...
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